Baked Apples and Cranberries - really delicious, makes a lovely change.
6 apples, core and peel the top 1/2 or so from the top. DO NOT take the bottom out with the core if
you can avoid it. If you do by accident, put the little piece back in the bottom as best you can.
3/4 cup of cranberries or so (quantity is not critical.
3/4 cup packed soft brown sugar
4 tblsp honey
2 cups water.
Stuff cranberries into cored apples and sprinkle the rest around them in a high sided baking dish.
Dissolve sugar and honey in water and heat. Pour over apples and cranberries.
Put into the oven for 1 hour, basting the syrup over the apples from time to time.
(PS I got it from the internet, but don't think recipes are copyrighted yet? If so, apologies to
the inventor of the recipe)
Tuesday, January 12, 2010
Baked Apples and Cranberries
Posted by Taproot Farms at 10:22 AM